Organic Piccalilli (200g)

Handmade in Shepton Mallet by Kerry or Hembridge Organics using produce from our farm.

'To echo authentic Indian recipes we use mustard seeds in our piccalilli.

Crunchy freshly picked organic vegetables are bathed in an aromatic spicy sauce producing an explosion of flavours.

Serve with cold buffets, salads, a cheese board must have, and of course with the odd curry.'

Ingredients: Cider vinegar, runner beans, cauliflower, courgettes, green tomatoes, onions, sugar, salt*, cornflour, mustard seed, turmeric, cumin, coriander.

• Non Organic